derek-thomas/good-old-fashioned-pancakes-reviews

review_id stringlengths 94 94 ⌀	username stringlengths 1 38	user_profile stringlengths 34 65 ⌀	date stringlengths 10 10	rating int64 5 5	tags listlengths 0 6	text stringlengths 0 2.22k ⌀	helpful_votes int64 0 536	edited bool 1 class	photos listlengths 0 1
resound__review_alrcom_2f31bd5599418cf65c7be8137eb29fb141c47f86_cms__onecms_posts_alrcom_21014	Luvmy5boys	null	01/28/2007	5	[]	I added 1 teaspoon of vanilla - they were DELICIOUS!!!	2	false	[]
resound__review_alrcom_327a938aab6287323bfbb0bad6ff707385ffd798_cms__onecms_posts_alrcom_21014	link	https://www.allrecipes.com/cook/5079377	03/30/2013	5	[]	These worked well. I followed the recipe exactly. It is just what I was looking for -- a classic pancake recipe with no weird/fancy ingredients.	2	false	[]
resound__review_alrcom_9b0a715ed73ac9356c377c7977ee55a905d7e24a_cms__onecms_posts_alrcom_21014	kwing10101010	null	01/08/2012	5	[]	I also added about 1/4 cup sour cream - it made them super soft and fluffy. Highly recommend this recipe, it's very very good.	2	false	[]
resound__review_alrcom_1df676c9308549d9b78ce6e5f793e289f854d162_cms__onecms_posts_alrcom_21014	Eric S	https://www.allrecipes.com/cook/3517316	11/04/2009	5	[]	Some of the best pancakes I have ever made, or tasted for that matter! Not a single thing I would change about them, except for maybe doubling the recipe so I have leftovers I can heat up on a whim.	2	false	[]
resound__review_alrcom_9989d07898fa63c3c2878bf78aa0038832b6de54_cms__onecms_posts_alrcom_21014	thegirlcancook	https://www.allrecipes.com/cook/1012340	01/16/2007	5	[]	Very good! I used soymilk and they turned out great! I also used a bit more sugar since we like our pancakes sweet.	2	false	[]
resound__review_alrcom_947365e0e9fff947ce6cc0fb84f31c9ca0db8da5_cms__onecms_posts_alrcom_21014	Katie Merola	null	02/22/2015	5	[]	EXCELLENT - exactly as written!	2	false	[]
resound__review_alrcom_9d8b50994bb0b3aa4e32c96dfd674b01c7f9be17_cms__onecms_posts_alrcom_21014	JanMayCamRecipePancake!200	https://www.allrecipes.com/cook/14620984	01/02/2015	5	[]	I added 1 1/2 cups of milk but they turned out too fluffy then when I added syrup it got even more fluffy! I think I made a mistake by adding 1 1/2 cups of milk.	2	false	[ "https://imagesvc.meredithcorp.io/v3/mm/image?url=https%3A%2F%2Fpublic-assets-ucg.meredithcorp.io%2Ffdc21d0422eff4ef722061ea803db9b2%2F1898868.jpg&w=150&c=sc&poi=face&q=60&orient=true" ]
resound__review_alrcom_953fac756f3e763697cfba77fde67f413f4060dc_cms__onecms_posts_alrcom_21014	Mikey	https://www.allrecipes.com/cook/12097641	09/27/2013	5	[]	First bite and it was like oh my God.Crazy good!Very easy to make.	2	false	[]
resound__review_alrcom_994993618ce92d3b3d3d198c246b6ccacf6adfa1_cms__onecms_posts_alrcom_21014	Amanda Morrison	https://www.allrecipes.com/cook/2414826	05/31/2009	5	[]	These pancakes are fabulous. I've never been a huge fan of pancakes but make them anyway because my daughter loves them. You have turned me! I loved these!!! Will make often for sure!	2	false	[]
resound__review_alrcom_124808006fa401bb1bffe0d72f3a83265084f6a0_cms__onecms_posts_alrcom_21014	ldfortune	null	09/28/2014	5	[]	This is our go to pancake recipe now.	2	false	[]
resound__review_alrcom_a22f1f94397ba32ecc18364042d51f501e534769_cms__onecms_posts_alrcom_21014	pamajew63	null	03/07/2014	5	[]	I have made these pancakes and my daughter and all of her friends who have spent the night,get them in the morning love them. I don't use the tsp. of salt due to there being salt in the salted butter I use. I also have added chocolate chips, blueberries and bananas to them and they are delish!!!!	2	false	[]
resound__review_alrcom_8e6c7bfa47c0125c7be4bc1546ce98c08dd5d570_cms__onecms_posts_alrcom_21014	Melissa Pickens	null	07/24/2023	5	[]	This is a great, simple recipe. No additions are needed, but with a recipe that's basic, you can add what you like - vanilla, cinnamon, or fruit to the batter And they still taste good. Perhaps those with an aftertaste used TS for the baking powder? I almost did that but realized it called for ts. Regardless, just enjoy experimenting. Don't throw a recipe out just because it doesn't work out the first time.	2	false	[]
resound__review_alrcom_8ea626156e83832f8c3f2b90e8fe944195b11774_cms__onecms_posts_alrcom_21014	Bmore68	null	12/14/2013	5	[]	Greast and Easy!	2	false	[]
resound__review_alrcom_55ffcb58c3f2c4b864d1e42f36f4bc42d3d09236_cms__onecms_posts_alrcom_21014	JANZIA	null	03/10/2006	5	[]	These pancakes were absoulutely delish! My little boy and I loved them and my not quite 2 yr. old little girl ate 5! The recipe is awesome as is but next time I think I will experiment and add some vanilla just because I like the flavor. I did not cut the salt but I did use unsalted butter.	2	false	[]
resound__review_alrcom_5641e16ee0de6a15bc62929b44a42e2b80c11b8c_cms__onecms_posts_alrcom_21014	rubykimcali	null	01/18/2011	5	[]	Forget about Denny's and IHOP. I'm not a fan of pancakes, but I've never tasted pancakes so delicious in my life. I ate until I felt like my stomach was about to blow. It was seriously that great.	2	false	[]
resound__review_alrcom_55ab10a897a5bd30622ba29c801963dc627379f3_cms__onecms_posts_alrcom_21014	Angie J	null	09/13/2007	5	[]	Very good and quick! I added about 1 tsp of vanilla.. even better!	2	false	[]
resound__review_alrcom_169e9722c4093af01f2f1c71bf4720ef318e0999_cms__onecms_posts_alrcom_21014	Allrecipes Member	null	04/15/2023	5	[]	These pancakes are downright delicious! I did one thing different and that was I added vanilla extract.	2	false	[]
resound__review_alrcom_55b905e82ae039db945e544110e8cda8c15b0ab7_cms__onecms_posts_alrcom_21014	medwards81	null	11/14/2013	5	[]	I sucked at pancakes until this recipe came along! I appreciate the simplicity, it's so perfect that even my sons can make them (8 & 12). We've used whole wheat flour (added a little more baking powder so it would rise) or regular flour and they just taste soooo good! This recipe will definately be going in the family recipe book! Thanks!	2	false	[]
resound__review_alrcom_56c135af88027442eea7b0627cce5d5927c176e2_cms__onecms_posts_alrcom_21014	brian_and_rebecca	https://www.allrecipes.com/cook/3111962	08/02/2011	5	[]	I gave this 3 stars because I found them to be way too salty. Especially when doubling the recipe. In fact, they are not really edible now. Every other recipe I have tried uses much less salt, and I should have known better, but I followed the recipe. Will try again with much less salt. Edited to say that when I reduced the salt to 1/4 tsp, the pancakes were wonderful! I used coconut oil instead of butter, and I used 1 c wheat and 1/2 c brown rice flour. Also added 1 c frozen blueberries. We all loved them.	2	false	[]
resound__review_alrcom_17c8a9e7c176c13fae8d4546dff6a830701b3d88_cms__onecms_posts_alrcom_21014	Timea	https://www.allrecipes.com/cook/1569678	04/03/2013	5	[]	Followed exact recipe. Makes great pancakes!	2	false	[]
resound__review_alrcom_5573efd81392471c58a3b10e7f35036a27530aba_cms__onecms_posts_alrcom_21014	BARBRA3	https://www.allrecipes.com/cook/1146182	03/08/2015	5	[]	An excellent recipe except that I saw no need what so ever for the sugar and the melted butter. I made a batch both with and without these ingredients. Without the sugar and butter produced a fluffier "lighter" pancake, and considering I served these with real Maple Syrup and homemade raspberry jam, there was already enough sugar included. Oh , I also cut the salt in half. This base recipe was perfect now! I added 1 tsp of cinnamon. In the future I will consider using buttermilk instead of 2%, I may add fruit, perhaps 1 tblspn peanut butter, ( no allergies in this home!) A very good recipe to start with.	2	false	[]
resound__review_alrcom_16512dca07c13bdfb78536fdf295e74fd4badecd_cms__onecms_posts_alrcom_21014	ldingrando	https://www.allrecipes.com/cook/7032968	06/20/2011	5	[]	Light and fluffy, best pancakes I've ever made. Thanks for the recipe!	2	false	[]
resound__review_alrcom_169e9722c4093af01f2f1c71bf4720ef318e0999_cms__onecms_posts_alrcom_21014	Allrecipes Member	null	04/15/2023	5	[]	These pancakes are downright delicious! I did one thing different and that was I added vanilla extract.	2	false	[]
resound__review_alrcom_55b905e82ae039db945e544110e8cda8c15b0ab7_cms__onecms_posts_alrcom_21014	medwards81	null	11/14/2013	5	[]	I sucked at pancakes until this recipe came along! I appreciate the simplicity, it's so perfect that even my sons can make them (8 & 12). We've used whole wheat flour (added a little more baking powder so it would rise) or regular flour and they just taste soooo good! This recipe will definately be going in the family recipe book! Thanks!	2	false	[]
resound__review_alrcom_1697e9adb39b543166ad4a4d90067664fd75f565_cms__onecms_posts_alrcom_21014	Vincent Van Over	null	11/27/2008	5	[]	Easy and perfect every time.	2	false	[]
resound__review_alrcom_01b965e7872d5a1b34862d16cd78d63bf9e11ee9_cms__onecms_posts_alrcom_21014	Laura Lavezzo Carrico	null	12/31/2009	5	[]	Perfect pancake recipe if you like them thick, fluffy and buttery!	2	false	[]
resound__review_alrcom_55ab10a897a5bd30622ba29c801963dc627379f3_cms__onecms_posts_alrcom_21014	Angie J	null	09/13/2007	5	[]	Very good and quick! I added about 1 tsp of vanilla.. even better!	2	false	[]
resound__review_alrcom_55ffcb58c3f2c4b864d1e42f36f4bc42d3d09236_cms__onecms_posts_alrcom_21014	JANZIA	null	03/10/2006	5	[]	These pancakes were absoulutely delish! My little boy and I loved them and my not quite 2 yr. old little girl ate 5! The recipe is awesome as is but next time I think I will experiment and add some vanilla just because I like the flavor. I did not cut the salt but I did use unsalted butter.	2	false	[]
resound__review_alrcom_16512dca07c13bdfb78536fdf295e74fd4badecd_cms__onecms_posts_alrcom_21014	ldingrando	https://www.allrecipes.com/cook/7032968	06/20/2011	5	[]	Light and fluffy, best pancakes I've ever made. Thanks for the recipe!	2	false	[]
resound__review_alrcom_5573efd81392471c58a3b10e7f35036a27530aba_cms__onecms_posts_alrcom_21014	BARBRA3	https://www.allrecipes.com/cook/1146182	03/08/2015	5	[]	An excellent recipe except that I saw no need what so ever for the sugar and the melted butter. I made a batch both with and without these ingredients. Without the sugar and butter produced a fluffier "lighter" pancake, and considering I served these with real Maple Syrup and homemade raspberry jam, there was already enough sugar included. Oh , I also cut the salt in half. This base recipe was perfect now! I added 1 tsp of cinnamon. In the future I will consider using buttermilk instead of 2%, I may add fruit, perhaps 1 tblspn peanut butter, ( no allergies in this home!) A very good recipe to start with.	2	false	[]
resound__review_alrcom_54b4365ab070a3879002fed7d2a81c7e1952ae94_cms__onecms_posts_alrcom_21014	Theladyloves2cook	https://www.allrecipes.com/cook/3954983	11/13/2010	5	[]	I NEVER change anything till I have tried it once....and OMG these pancakes did not need changing one bit!!!! They were not too fluffy...not too thin...If you put a little bit of butter on the skillet before cooking them...they r sooooooo EXCELLENT!!! Thank you for the delightful recipe!! :)	2	false	[]
resound__review_alrcom_7c7de62135ad9ce73dfe4cfdc5704f1c8cfcdd81_cms__onecms_posts_alrcom_21014	Chrishunter4	https://www.allrecipes.com/cook/4276757	12/08/2009	5	[]	I have made this recipe a few times and it is absolutely delicious. I added a little vanilla to give it a boost. Another great basic staple to which you can add your favorite fruit and berries...	2	false	[]
resound__review_alrcom_84b0ee1987d13c6f1bf7704e8cf62d08a2c8ab4f_cms__onecms_posts_alrcom_21014	Paul Keith Sears	https://www.allrecipes.com/cook/12309400	02/23/2014	5	[]	Best pancakes ever! A quick tip, don't forget to let the batter rest at least 5 minutes after mixing. The first time I made these I started cooking immediately. The baking powder wasn't able to do its thing, and they were not as good. Otherwise, cooked with a light layer of melted butter, these are crispy on the edges and deliciously fluffy. Highly recommended.	2	false	[]
resound__review_alrcom_8a9748f90144ba2a4baf09a57993eccf1eaf0110_cms__onecms_posts_alrcom_21014	Angie Spizzirri	https://www.allrecipes.com/cook/14451246	10/14/2014	5	[]	love the way I can adjust the recipe for different serving sizes just really love that no more calculator when adjusting woohoo	2	false	[]
resound__review_alrcom_018862efd9d94d48849c35ab23715572c359856a_cms__onecms_posts_alrcom_21014	Angela	null	06/27/2009	5	[]	Very good! I followed the recipe with two small changes. I halfed the salt and added 1 teaspoon vanilla.	2	false	[]
resound__review_alrcom_792ab2959116f9e8a3346de2c66e0507a6393428_cms__onecms_posts_alrcom_21014	dcjc364	null	03/25/2014	5	[]	ok-With minor adjustments this goes into my RB.For years I've always used Bisquick,but now I will use this.After reading reviews and reading the recipe 3 times,I decided to not use salt.My intution said that would be too much. My butter is salted-thats enough.I sifted twice-I used 3 tsp of the Baking powder-aluminum free. Upped the sugar to 2 tables.- beaten egg-A dash of vanilla-warmed the milk,do not overmix-add the blueberries.Delish! Real Maple syrup always!..between 4-5 stars!	2	false	[]
resound__review_alrcom_031cf1731b34a17a52ae8d7b130c32b56af14ff3_cms__onecms_posts_alrcom_21014	Cheryl Shepard	https://www.allrecipes.com/cook/6163447	01/12/2013	5	[]	My teenage son asked for pancakes tonight for dinner. Since he's rarely home on a Saturday night, I said sure! Looked in the pantry, no pancake mix. I pulled up this recipe and followed it as is - except for the sifting because I don't have a sifter. My son loved them, and he is a pancake fanatic. I didn't taste them, but because I got an "I love you Mom, thank you so much, these are awesome" from him for this, then it gets 5 stars.	2	false	[]
resound__review_alrcom_0a15b0e3f6d50e8a7ecb5dfeebda95807dd1d0a9_cms__onecms_posts_alrcom_21014	rosy08	https://www.allrecipes.com/cook/7370650	07/08/2012	5	[]	This recipe was amazing. My pancakes were really fluffy and delicious. I made it exactly as written, but it definitely made more than 8 pancakes. The only thing I wasn't too happy about was that the pancakes were a little more dense than I would have liked, but I will be making these again and again! Thanks for sharing. :)	2	false	[]
resound__review_alrcom_1cc28ea55525a225f68f072be85f70bb255eba06_cms__onecms_posts_alrcom_21014	Allrecipes Member	null	03/26/2024	5	[ "Easy to follow" ]	Good old fashioned fluffy pancakes. Better than any restaurant.	2	false	[ "https://imagesvc.meredithcorp.io/v3/mm/image?url=https%3A%2F%2Fpublic-assets.meredithcorp.io%2Fe1847d2f6aa220e98488acfffd9eb115%2F1711465253373IMG_3420.jpeg&w=150&c=sc&poi=face&q=60&orient=true" ]
resound__review_alrcom_1cc3cad1babc5ae45ef238b0baf7737c47b047ae_cms__onecms_posts_alrcom_21014	Allrecipes Member	null	10/08/2023	5	[]	Perfectly fluffy and delicious! This is the BEST recipe for homemade pancakes so you need look no further!	2	false	[ "https://imagesvc.meredithcorp.io/v3/mm/image?url=https%3A%2F%2Fpublic-assets.meredithcorp.io%2Fe1847d2f6aa220e98488acfffd9eb115%2F169677138301316967713457077633973623798864600.jpg&w=150&c=sc&poi=face&q=60&orient=true" ]
resound__review_alrcom_cb2e2a11adfc122d9414d1220ea188f6f15a275a_cms__onecms_posts_alrcom_21014	Jennifer Michener	https://www.allrecipes.com/cook/3530477	03/10/2012	5	[]	Followed the recipe exactly with one exception, used 1 1/4 C flour & 1/4 C whole wheat flour. These were the best pancakes we have ever had! Make sure not to over mix, and let sit for about 10 mins before pouring. Thanks for the amazing recipe!	2	false	[]
resound__review_alrcom_7b3f31af22bce1d6f5205df70708dff44d245b00_cms__onecms_posts_alrcom_21014	ChristineM	https://www.allrecipes.com/cook/1958749	09/07/2014	5	[]	Very good basic pancake recipe. I prefer reducing the salt by half and adding a good teaspoon or so of vanilla for flavor. I've also made these using soured milk (add tsp of vinegar to milk, let sit while you mix other ingredients). After sitting for a few minutes, batter was very thick - not pourable at all - so I dropped by ladlefuls onto the griddle and gently swirled to spread batter. Nice thick pancakes that do well with add-ins!	2	false	[]
resound__review_alrcom_88ee01062484d309a5096d146aa62edf8d16e969_cms__onecms_posts_alrcom_21014	Allrecipes Member	null	11/06/2005	5	[]	i LOVED this recipe and so did my husband! I added a little vanilla, used less salt because the butter I used was salted, and I whipped the egg whites until stiff peaks formed and then folded in at the very end. They turned out WONDERFUL!! I think next time I'm in a hurry I'll try them w/o whipping the egg whites and see if that makes a difference. :)	2	false	[]
resound__review_alrcom_7734cc03c7fd434846245fe0fa6b3eb7a0695f62_cms__onecms_posts_alrcom_21014	Maggie Mackintosh	null	03/07/2012	5	[]	not really impressed	2	false	[]
resound__review_alrcom_2d51b02d9c83fde0e42f7bf3aeb941ee725d5a85_cms__onecms_posts_alrcom_21014	JackiG	null	06/08/2008	5	[]	These are delicious and bye bye box pancake mix! So easy to make! Thanks!	2	false	[]
resound__review_alrcom_294587bdfbdff62cb422924b0813e0d322c3aa3a_cms__onecms_posts_alrcom_21014	Karen	https://www.allrecipes.com/cook/601565	08/08/2010	5	[]	This was a nice light pancake, but my family likes my recipe better. It's very similar only instead of 3.5 teaspoons of baking powder, I use 1 tsp. and 1 tsp. baking soda, no salt ( I think that was the taste I didn't care for) and one tbsp. of lemon juice in the milk to substitute for buttermilk.	2	false	[]
resound__review_alrcom_76a073303436cccd7b56346fd564322f86442604_cms__onecms_posts_alrcom_21014	Lea M	https://www.allrecipes.com/cook/leam	01/19/2012	5	[]	Excellent!!! Came out just like the recipe listed and my kids loved them!	2	false	[ "https://imagesvc.meredithcorp.io/v3/mm/image?url=https%3A%2F%2Fimages.media-allrecipes.com%2Fuserphotos%2F775136.jpg&w=150&c=sc&poi=face&q=60&orient=true" ]
resound__review_alrcom_0dad5225a1308ab00cb2ea3662fea6ae0320f871_cms__onecms_posts_alrcom_21014	teemarina	null	03/26/2011	5	[]	I use this website a LOT and this is the first time I review something (sorry- lazy). But these pancakes are YUM, seriously folks- you can't go wrong with these. Thanks Kelly! :)	2	false	[]
resound__review_alrcom_731e9c24d3d84242625b904a45c6cdef59e51440_cms__onecms_posts_alrcom_21014	wesski84	null	09/06/2011	5	[]	I love these pancakes. If you're looking for a more savory option, try cracking an egg into the middle of the batter right after you pour the batter onto the griddle. Also sprinkle some crumbled bacon or sausage around the egg for a all in one breakfast.	2	false	[]
resound__review_alrcom_228ab0642a00796720b460b7be1a4d875fe6e587_cms__onecms_posts_alrcom_21014	Allrecipes Member	null	07/10/2024	5	[]	Human beings confuse me. How can the bad ratings include scathing reviews about the ingredients when they used the WRONG one? Also the same recipe cannot be so thick you had to double the liquid and so runny is was unusable. That, my friend is user error or odd ingredients. And those who said they were raw-that was the fault of cooking them wrong or the wrong level of heat in the pan. The recipe is just fine. Add vanilla if you like that flavoring but the bad reviews are not possible.	2	false	[]
resound__review_alrcom_221fc8c023a62fd8bc9e508540fb7524123603f1_cms__onecms_posts_alrcom_21014	yumi	null	08/16/2012	5	[]	Your grandmother or who ever did this ROCKS!!!! I made this and my mom and uncle were ecstatic! So much better than store bought. Thanks for sharing so much.	2	false	[]
resound__review_alrcom_1878112e5462a7c1167034affebeea01a22392d0_cms__onecms_posts_alrcom_21014	Krista W	https://www.allrecipes.com/cook/1524227	10/12/2008	5	[]	So GOOD their 'BAD'! I have always been diligent about feeding my kids whole grains but decided to make these the other day & now this is all they want!!! This is an EXCELLENT recipe, they taste better than any I have ever eaten! YUM! Maybe I will try it with my whole grain flour & see if we can comprimise!	2	false	[]
resound__review_alrcom_8f7f497870d88db1c767b46f2281b108e91073c4_cms__onecms_posts_alrcom_21014	Allrecipes Member	null	10/01/2023	5	[]	I found out why the negative comments on this recipe. I used this recipe with baking powder many times by now and every time pancakes were perfect: fluffy and tasty! Then one day I bought baking SODA by mistake and there was the horrible bitter aftertaste that made the pancakes almost uneatable. So if you have baking soda instead of powder you definitely have to downscale the amount. This recipe is delicious and super easy otherwise!	2	false	[]
resound__review_alrcom_6321a8adfd3b3737bf25f084a2bd8dfda6fd61c8_cms__onecms_posts_alrcom_21014	Carol Shorter Hicks	https://www.allrecipes.com/cook/1225075	09/15/2007	5	[]	These pancakes are absolutely delicious! Followed the recipe except used canola oil instead of melted butter (cholesterol issue) and added about 1/4 cup more milk. Far better than our usual pancake mix!!	2	false	[]
resound__review_alrcom_8f72f7c2e661f4c8ca8e982957c29cd77c561756_cms__onecms_posts_alrcom_21014	Allrecipes Member	null	05/05/2024	5	[]	I added an extra tablespoon of sugar and 2 teaspoons of vanilla, which made it a little sweeter, which is how I like my pancakes, but I could still taste the baking powder. I’m wondering why there’s so much of it in this recipe you could probably use the same recipe and just use less baking powder.	2	false	[]
resound__review_alrcom_99485219254746307fb8703611b01a212e9bc17d_cms__onecms_posts_alrcom_21014	Panneran	null	03/14/2010	5	[]	This recipe yields great pancakes. However, one day I substituted buttermilk for the regular milk and now it is the most amazing pancake recipe I've ever encountered. I make these for out-of-town guests and am always asked for the recipe. They are fluffy, tasty, and wonderful!	2	false	[]
resound__review_alrcom_4794851d1f85d284c3dcbff8eb58f26743679f83_cms__onecms_posts_alrcom_21014	LM39	https://www.allrecipes.com/cook/3669232	08/29/2009	5	[]	Yum! Made this for the family this morning for breakfast. Great, easy recipe. The pancakes were light and fluffy!	2	false	[]
resound__review_alrcom_86ce01e42820d21118d979e0f154b37459e5a5d1_cms__onecms_posts_alrcom_21014	Trey	https://www.allrecipes.com/cook/914685	09/17/2005	5	[]	I have been going back and forth between several pancake recipes for the last 4 years. I always end up settling with this one after trying something else. I like to add a little vanilla extract. I have also added some cinnamon, not making it better necessarily...just different.	2	false	[]
resound__review_alrcom_294587bdfbdff62cb422924b0813e0d322c3aa3a_cms__onecms_posts_alrcom_21014	Karen	https://www.allrecipes.com/cook/601565	08/08/2010	5	[]	This was a nice light pancake, but my family likes my recipe better. It's very similar only instead of 3.5 teaspoons of baking powder, I use 1 tsp. and 1 tsp. baking soda, no salt ( I think that was the taste I didn't care for) and one tbsp. of lemon juice in the milk to substitute for buttermilk.	2	false	[]
resound__review_alrcom_8ade357b61e81b51bb2b4771c80a5be54f93fb91_cms__onecms_posts_alrcom_21014	skyshock21	null	06/26/2010	5	[]	Only reason I gave it 4 stars is because the recipe needs more milk. I had to add more because the batter was entirely too thick with only 1 1/4 cups. 1 1/2-1 3/4 should be used. Also, in the directions you should probably mention not to mix too vigorously because you'll develop too much gluten if you're going to use All-purpose flour and they'll come out entirely too chewy. If you substitute cake flour this isn't an issue. Otherwise this is a perfect textbook example of good pancakes.	2	false	[]
resound__review_alrcom_56c135af88027442eea7b0627cce5d5927c176e2_cms__onecms_posts_alrcom_21014	brian_and_rebecca	https://www.allrecipes.com/cook/3111962	08/02/2011	5	[]	I gave this 3 stars because I found them to be way too salty. Especially when doubling the recipe. In fact, they are not really edible now. Every other recipe I have tried uses much less salt, and I should have known better, but I followed the recipe. Will try again with much less salt. Edited to say that when I reduced the salt to 1/4 tsp, the pancakes were wonderful! I used coconut oil instead of butter, and I used 1 c wheat and 1/2 c brown rice flour. Also added 1 c frozen blueberries. We all loved them.	2	false	[]
resound__review_alrcom_817f8c7e88c805fa65335244ea4707391c3aa243_cms__onecms_posts_alrcom_21014	Erin	https://www.allrecipes.com/cook/2999599	07/17/2009	5	[]	These pancakes were very good! I added cinnamon and vanilla and they were great! My only concern is that the batter only made about 9 good sized pancakes, and the rest were mini. Next time, I'm going to double the recipe.	2	false	[]
resound__review_alrcom_10a7a89907f8166a4e9e4d7bb1284d282f8247c6_cms__onecms_posts_alrcom_21014	Lisa	https://www.allrecipes.com/cook/61902	10/14/2001	5	[]	These were a hit in our household! If five college students think it was great, you know this has to be good! For a different taste, try adding some chocolate chips. Yum!	2	false	[]
resound__review_alrcom_501efd39d919a6c4fab4efe59b2d2351090e6152_cms__onecms_posts_alrcom_21014	RaeMama71	https://www.allrecipes.com/cook/15272	08/31/2007	5	[]	Good, solid recipe. I lowered the baking soda to three tsp and added vanilla to the wet ingredients. I also used my KitchenAid on stir and then higher for about fifteen seconds. Letting the pancake batter sit for a few minutes before using does help.	2	false	[]
resound__review_alrcom_3fec1b13d1f25f23dd0e81c77c666f5aeb1e0868_cms__onecms_posts_alrcom_21014	mandaren	https://www.allrecipes.com/cook/2884530	11/25/2011	5	[]	I've never liked pancakes... but these smelled so good, I had to try some and wound up eating four. Fixed a triple batch for 6 kids and only had a few left. Will definitely use again & again.	2	false	[]
resound__review_alrcom_792ab2959116f9e8a3346de2c66e0507a6393428_cms__onecms_posts_alrcom_21014	dcjc364	null	03/25/2014	5	[]	ok-With minor adjustments this goes into my RB.For years I've always used Bisquick,but now I will use this.After reading reviews and reading the recipe 3 times,I decided to not use salt.My intution said that would be too much. My butter is salted-thats enough.I sifted twice-I used 3 tsp of the Baking powder-aluminum free. Upped the sugar to 2 tables.- beaten egg-A dash of vanilla-warmed the milk,do not overmix-add the blueberries.Delish! Real Maple syrup always!..between 4-5 stars!	2	false	[]
resound__review_alrcom_fb4d33893ccc622ce11f4387d2c42a2f489c16b2_cms__onecms_posts_alrcom_21014	Loladear	https://www.allrecipes.com/cook/383920	06/28/2003	5	[]	My husband kept saying, "These are really good pancakes" and smiling happily. He loves maple syrup and these pancakes drench well in it because they are so thick and fluffy. I added a few drops of vanilla and a couple tablespoons of light and dark brown sugar. We have pancakes almost every weekend trying various recipes and this is the first time he said, "We probably never have to go to IHOP or Original Pancake House anymore because we can make them at home." BTW, he flips the pancakes better than me... keeps them at a nice moderate temperature and flips earlier. I notice his technique is better and produces a prettier and fluffier pancake.	2	false	[]
resound__review_alrcom_56c135af88027442eea7b0627cce5d5927c176e2_cms__onecms_posts_alrcom_21014	brian_and_rebecca	https://www.allrecipes.com/cook/3111962	08/02/2011	5	[]	I gave this 3 stars because I found them to be way too salty. Especially when doubling the recipe. In fact, they are not really edible now. Every other recipe I have tried uses much less salt, and I should have known better, but I followed the recipe. Will try again with much less salt. Edited to say that when I reduced the salt to 1/4 tsp, the pancakes were wonderful! I used coconut oil instead of butter, and I used 1 c wheat and 1/2 c brown rice flour. Also added 1 c frozen blueberries. We all loved them.	2	false	[]
resound__review_alrcom_55b905e82ae039db945e544110e8cda8c15b0ab7_cms__onecms_posts_alrcom_21014	medwards81	null	11/14/2013	5	[]	I sucked at pancakes until this recipe came along! I appreciate the simplicity, it's so perfect that even my sons can make them (8 & 12). We've used whole wheat flour (added a little more baking powder so it would rise) or regular flour and they just taste soooo good! This recipe will definately be going in the family recipe book! Thanks!	2	false	[]
resound__review_alrcom_16512dca07c13bdfb78536fdf295e74fd4badecd_cms__onecms_posts_alrcom_21014	ldingrando	https://www.allrecipes.com/cook/7032968	06/20/2011	5	[]	Light and fluffy, best pancakes I've ever made. Thanks for the recipe!	2	false	[]
resound__review_alrcom_15cd8e9d42ad149db9ff1687628772ca2a3d92b3_cms__onecms_posts_alrcom_21014	MagicMuffin	null	09/26/2017	5	[]	Absolutely the perfect recipe for old fashioned pancakes! Made as written and if made as written and properly that is exactly what you get....an old fashion pancake which is somewhat dense yet fluffy...rises to perfection and taste and texture amazing for a pancake. Thank you to the person who posted this recipe, it's perfect. If you deviate or add ingredients then you get a totally different kind of pancake, gees people. So please stop bashing a recipe when you never tried making it as written. Yes seeing some suggestions on changes is nice but only and ONLY if you made as written to be able to compare why the changes were made. Be accurate in your review and specify that you are reviewing your recipe that really you should have just posted instead or at least say why you made changes ONLY after you actually made it as written as that is what this section is intended for. Actual credential information regarding the recipe at hand! To the people who have learned from reviews like this, thank you and to the ones who haven't, we will continue to skip your non relevant info submitance.	2	false	[]
resound__review_alrcom_031cf1731b34a17a52ae8d7b130c32b56af14ff3_cms__onecms_posts_alrcom_21014	Cheryl Shepard	https://www.allrecipes.com/cook/6163447	01/12/2013	5	[]	My teenage son asked for pancakes tonight for dinner. Since he's rarely home on a Saturday night, I said sure! Looked in the pantry, no pancake mix. I pulled up this recipe and followed it as is - except for the sifting because I don't have a sifter. My son loved them, and he is a pancake fanatic. I didn't taste them, but because I got an "I love you Mom, thank you so much, these are awesome" from him for this, then it gets 5 stars.	2	false	[]
resound__review_alrcom_15cf4f0aa5af6a5d4f0629be66b26f0678650905_cms__onecms_posts_alrcom_21014	mama2many	https://www.allrecipes.com/cook/1069793	10/26/2007	5	[]	I've made this probably 10+ times in the past month since I found this recipe, and I love it! I always use just a little more milk (up to 1/8 cup) to keep it from becoming too biscuity. My kids LOVE it and I even sneak in some wheat germ to health it up! Updated: I make this once or twice a week and I pretty much have it down now... Make it as directed, using slightly less flour, adding 2 tsp of ground up flax seed & 2 tsp of wheat germ, then add a dash of pumpkin pie spice. The taste is great, so I can minimize the syrup on top for the kids! I love to eat them as is. yum!	2	false	[]
resound__review_alrcom_55ab10a897a5bd30622ba29c801963dc627379f3_cms__onecms_posts_alrcom_21014	Angie J	null	09/13/2007	5	[]	Very good and quick! I added about 1 tsp of vanilla.. even better!	2	false	[]
resound__review_alrcom_574d0d83a470cfecebd94a97022b9d7463395bdd_cms__onecms_posts_alrcom_21014	Nadine	null	01/04/2015	5	[]	Why did I waste so much time using Bisquick when I could easily make more delicious pancakes from scratch? Easy and delicious recipe. Loved every fluffy bite. :)	2	false	[]
resound__review_alrcom_54b4365ab070a3879002fed7d2a81c7e1952ae94_cms__onecms_posts_alrcom_21014	Theladyloves2cook	https://www.allrecipes.com/cook/3954983	11/13/2010	5	[]	I NEVER change anything till I have tried it once....and OMG these pancakes did not need changing one bit!!!! They were not too fluffy...not too thin...If you put a little bit of butter on the skillet before cooking them...they r sooooooo EXCELLENT!!! Thank you for the delightful recipe!! :)	2	false	[]
resound__review_alrcom_5641e16ee0de6a15bc62929b44a42e2b80c11b8c_cms__onecms_posts_alrcom_21014	rubykimcali	null	01/18/2011	5	[]	Forget about Denny's and IHOP. I'm not a fan of pancakes, but I've never tasted pancakes so delicious in my life. I ate until I felt like my stomach was about to blow. It was seriously that great.	2	false	[]
resound__review_alrcom_58803e502bd47eaf70e5c34a488226c9d0838e91_cms__onecms_posts_alrcom_21014	SkinnyCook	null	03/12/2015	5	[]	Fluffy yummy pancakes! Puts the mix ones to shame. Agree with others though, cut the salt to 3/4 tsp. (this is coming from somebody who lives salt) I used almond milk (I just don't like cow milk) and it worked perfectly using the exact amounts. I also added 1 tsp of vanilla like others and also added 1/2 tsp of cinnamon. So good!!	2	false	[]
resound__review_alrcom_15cf4f0aa5af6a5d4f0629be66b26f0678650905_cms__onecms_posts_alrcom_21014	mama2many	https://www.allrecipes.com/cook/1069793	10/26/2007	5	[]	I've made this probably 10+ times in the past month since I found this recipe, and I love it! I always use just a little more milk (up to 1/8 cup) to keep it from becoming too biscuity. My kids LOVE it and I even sneak in some wheat germ to health it up! Updated: I make this once or twice a week and I pretty much have it down now... Make it as directed, using slightly less flour, adding 2 tsp of ground up flax seed & 2 tsp of wheat germ, then add a dash of pumpkin pie spice. The taste is great, so I can minimize the syrup on top for the kids! I love to eat them as is. yum!	2	false	[]
resound__review_alrcom_018862efd9d94d48849c35ab23715572c359856a_cms__onecms_posts_alrcom_21014	Angela	null	06/27/2009	5	[]	Very good! I followed the recipe with two small changes. I halfed the salt and added 1 teaspoon vanilla.	2	false	[]
resound__review_alrcom_55b905e82ae039db945e544110e8cda8c15b0ab7_cms__onecms_posts_alrcom_21014	medwards81	null	11/14/2013	5	[]	I sucked at pancakes until this recipe came along! I appreciate the simplicity, it's so perfect that even my sons can make them (8 & 12). We've used whole wheat flour (added a little more baking powder so it would rise) or regular flour and they just taste soooo good! This recipe will definately be going in the family recipe book! Thanks!	2	false	[]
resound__review_alrcom_15cd8e9d42ad149db9ff1687628772ca2a3d92b3_cms__onecms_posts_alrcom_21014	MagicMuffin	null	09/26/2017	5	[]	Absolutely the perfect recipe for old fashioned pancakes! Made as written and if made as written and properly that is exactly what you get....an old fashion pancake which is somewhat dense yet fluffy...rises to perfection and taste and texture amazing for a pancake. Thank you to the person who posted this recipe, it's perfect. If you deviate or add ingredients then you get a totally different kind of pancake, gees people. So please stop bashing a recipe when you never tried making it as written. Yes seeing some suggestions on changes is nice but only and ONLY if you made as written to be able to compare why the changes were made. Be accurate in your review and specify that you are reviewing your recipe that really you should have just posted instead or at least say why you made changes ONLY after you actually made it as written as that is what this section is intended for. Actual credential information regarding the recipe at hand! To the people who have learned from reviews like this, thank you and to the ones who haven't, we will continue to skip your non relevant info submitance.	2	false	[]
resound__review_alrcom_03019a418e96d256933123f8d93337cc64df8b10_cms__onecms_posts_alrcom_21014	Paige2012	https://www.allrecipes.com/cook/2568897	10/28/2007	5	[]	I originally tried the original recipe, but my dad who has the best secret recipe when he tasted it, said "it needed more egg". So I doubled the recipe and changed one cup white flour for 1 cup whole wheat flour, added an extra egg and and a teaspoon of vanilla extract. It's probably the best pancake recipe next to my dad's. Next time I make it, probably put just a little less salt.	2	false	[]
resound__review_alrcom_55ab10a897a5bd30622ba29c801963dc627379f3_cms__onecms_posts_alrcom_21014	Angie J	null	09/13/2007	5	[]	Very good and quick! I added about 1 tsp of vanilla.. even better!	2	false	[]
resound__review_alrcom_000f092642dc3f797897fb75e07d8577200aa6d1_cms__onecms_posts_alrcom_21014	clmarsha	https://www.allrecipes.com/cook/4514531	10/14/2012	5	[]	My husband requests this recipe every weekend, and he's never been a big one for pancakes. This is easy to make and so much better than packaged pancake mixes.	2	false	[]
resound__review_alrcom_177bcc93318850d66070f464d645d8394b3acc9f_cms__onecms_posts_alrcom_21014	Outwest	null	12/01/2024	5	[]	We were almost out of milk. Didn’t want to use the last drop. So I put in 1.5 cup of half and half (had lots) and one cup of water. Worked well. Like another one or two people, I need vanilla in pancakes so added that. Otherwise made them according to instructions.	2	false	[]
resound__review_alrcom_5851f8b933dcc55a1bc00534a8662a014c95a324_cms__onecms_posts_alrcom_21014	Mars	null	02/15/2010	5	[]	Our go to recipe for pancakes. We freeze the extras and they reheat just fine.	2	false	[]
resound__review_alrcom_5afda4cffad41992e8f8be1fe4bc70f0777d4b9a_cms__onecms_posts_alrcom_21014	Allrecipes Member	null	02/24/2014	5	[]	It may be a simple recipe, but it is also a very good recipe. It is easy to make and tastes wonderful. The only changes that I make are to add a little more sugar and to let the batter rest for a few minutes to let the baking power do it's job and make the pancakes fluffier. The amount of salt you add is a personal preference, I find that 1 tps is fine.	2	false	[]
resound__review_alrcom_62def5ec2b235e2519b20167ee568605dec46ddc_cms__onecms_posts_alrcom_21014	mcqueenbee	https://www.allrecipes.com/cook/70066	06/06/2010	5	[]	Good basic pancake recipe. Very easy and very fluffy!	2	false	[]
resound__review_alrcom_6f85c6d25cebc78bf7f9f36064667e579f618ab8_cms__onecms_posts_alrcom_21014	sky	https://www.allrecipes.com/cook/2987700	06/17/2008	5	[]	This is an easy excellent recipe. Makes about 10 4" cakes. I have made these just as the recipe says, as well as with variations, and they always turn out fluffy and yummy. Make sure the pan is good and hot before pouring the first cake. Less salt works fine. Adding about 1/2 cup shredded unsweetened coconut is delightful and has become my standard now. Have also added vanilla, blueberries or pecans.	2	false	[]
resound__review_alrcom_55b905e82ae039db945e544110e8cda8c15b0ab7_cms__onecms_posts_alrcom_21014	medwards81	null	11/14/2013	5	[]	I sucked at pancakes until this recipe came along! I appreciate the simplicity, it's so perfect that even my sons can make them (8 & 12). We've used whole wheat flour (added a little more baking powder so it would rise) or regular flour and they just taste soooo good! This recipe will definately be going in the family recipe book! Thanks!	2	false	[]
resound__review_alrcom_15cd8e9d42ad149db9ff1687628772ca2a3d92b3_cms__onecms_posts_alrcom_21014	MagicMuffin	null	09/26/2017	5	[]	Absolutely the perfect recipe for old fashioned pancakes! Made as written and if made as written and properly that is exactly what you get....an old fashion pancake which is somewhat dense yet fluffy...rises to perfection and taste and texture amazing for a pancake. Thank you to the person who posted this recipe, it's perfect. If you deviate or add ingredients then you get a totally different kind of pancake, gees people. So please stop bashing a recipe when you never tried making it as written. Yes seeing some suggestions on changes is nice but only and ONLY if you made as written to be able to compare why the changes were made. Be accurate in your review and specify that you are reviewing your recipe that really you should have just posted instead or at least say why you made changes ONLY after you actually made it as written as that is what this section is intended for. Actual credential information regarding the recipe at hand! To the people who have learned from reviews like this, thank you and to the ones who haven't, we will continue to skip your non relevant info submitance.	2	false	[]
resound__review_alrcom_55ab10a897a5bd30622ba29c801963dc627379f3_cms__onecms_posts_alrcom_21014	Angie J	null	09/13/2007	5	[]	Very good and quick! I added about 1 tsp of vanilla.. even better!	2	false	[]
resound__review_alrcom_55ffcb58c3f2c4b864d1e42f36f4bc42d3d09236_cms__onecms_posts_alrcom_21014	JANZIA	null	03/10/2006	5	[]	These pancakes were absoulutely delish! My little boy and I loved them and my not quite 2 yr. old little girl ate 5! The recipe is awesome as is but next time I think I will experiment and add some vanilla just because I like the flavor. I did not cut the salt but I did use unsalted butter.	2	false	[]
resound__review_alrcom_577af9b4f7c26ee062febf11d83ca54740244747_cms__onecms_posts_alrcom_21014	Andrea	null	01/22/2009	5	[]	Really perfect pancakes....not too heavy, not to thin. Very good served with heated raspberry jam.	2	false	[]
resound__review_alrcom_5792b1083deeade72d9c5bec1f110093d02b8558_cms__onecms_posts_alrcom_21014	Cody Hightower	https://www.allrecipes.com/cook/15513928	03/15/2015	5	[]	These pancakes taste like home.	2	false	[]
resound__review_alrcom_5641e16ee0de6a15bc62929b44a42e2b80c11b8c_cms__onecms_posts_alrcom_21014	rubykimcali	null	01/18/2011	5	[]	Forget about Denny's and IHOP. I'm not a fan of pancakes, but I've never tasted pancakes so delicious in my life. I ate until I felt like my stomach was about to blow. It was seriously that great.	2	false	[]
resound__review_alrcom_55ffcb58c3f2c4b864d1e42f36f4bc42d3d09236_cms__onecms_posts_alrcom_21014	JANZIA	null	03/10/2006	5	[]	These pancakes were absoulutely delish! My little boy and I loved them and my not quite 2 yr. old little girl ate 5! The recipe is awesome as is but next time I think I will experiment and add some vanilla just because I like the flavor. I did not cut the salt but I did use unsalted butter.	2	false	[]
resound__review_alrcom_56c135af88027442eea7b0627cce5d5927c176e2_cms__onecms_posts_alrcom_21014	brian_and_rebecca	https://www.allrecipes.com/cook/3111962	08/02/2011	5	[]	I gave this 3 stars because I found them to be way too salty. Especially when doubling the recipe. In fact, they are not really edible now. Every other recipe I have tried uses much less salt, and I should have known better, but I followed the recipe. Will try again with much less salt. Edited to say that when I reduced the salt to 1/4 tsp, the pancakes were wonderful! I used coconut oil instead of butter, and I used 1 c wheat and 1/2 c brown rice flour. Also added 1 c frozen blueberries. We all loved them.	2	false	[]
resound__review_alrcom_55b905e82ae039db945e544110e8cda8c15b0ab7_cms__onecms_posts_alrcom_21014	medwards81	null	11/14/2013	5	[]	I sucked at pancakes until this recipe came along! I appreciate the simplicity, it's so perfect that even my sons can make them (8 & 12). We've used whole wheat flour (added a little more baking powder so it would rise) or regular flour and they just taste soooo good! This recipe will definately be going in the family recipe book! Thanks!	2	false	[]

resound__review_alrcom_2f31bd5599418cf65c7be8137eb29fb141c47f86_cms__onecms_posts_alrcom_21014

Luvmy5boys

null

01/28/2007

5

[]

I added 1 teaspoon of vanilla - they were DELICIOUS!!!

2

false

[]

resound__review_alrcom_327a938aab6287323bfbb0bad6ff707385ffd798_cms__onecms_posts_alrcom_21014

link

https://www.allrecipes.com/cook/5079377

03/30/2013

5

[]

These worked well. I followed the recipe exactly. It is just what I was looking for -- a classic pancake recipe with no weird/fancy ingredients.

2

false

[]

resound__review_alrcom_9b0a715ed73ac9356c377c7977ee55a905d7e24a_cms__onecms_posts_alrcom_21014

kwing10101010

null

01/08/2012

5

[]

I also added about 1/4 cup sour cream - it made them super soft and fluffy. Highly recommend this recipe, it's very very good.

2

false

[]

resound__review_alrcom_1df676c9308549d9b78ce6e5f793e289f854d162_cms__onecms_posts_alrcom_21014

Eric S

https://www.allrecipes.com/cook/3517316

11/04/2009

5

[]

Some of the best pancakes I have ever made, or tasted for that matter! Not a single thing I would change about them, except for maybe doubling the recipe so I have leftovers I can heat up on a whim.

2

false

[]

resound__review_alrcom_9989d07898fa63c3c2878bf78aa0038832b6de54_cms__onecms_posts_alrcom_21014

thegirlcancook

https://www.allrecipes.com/cook/1012340

01/16/2007

5

[]

Very good! I used soymilk and they turned out great! I also used a bit more sugar since we like our pancakes sweet.

2

false

[]

resound__review_alrcom_947365e0e9fff947ce6cc0fb84f31c9ca0db8da5_cms__onecms_posts_alrcom_21014

Katie Merola

null

02/22/2015

5

[]

EXCELLENT - exactly as written!

2

false

[]

resound__review_alrcom_9d8b50994bb0b3aa4e32c96dfd674b01c7f9be17_cms__onecms_posts_alrcom_21014

JanMayCamRecipePancake!200

https://www.allrecipes.com/cook/14620984

01/02/2015

5

[]

I added 1 1/2 cups of milk but they turned out too fluffy then when I added syrup it got even more fluffy! I think I made a mistake by adding 1 1/2 cups of milk.

2

false

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resound__review_alrcom_953fac756f3e763697cfba77fde67f413f4060dc_cms__onecms_posts_alrcom_21014

Mikey

https://www.allrecipes.com/cook/12097641

09/27/2013

5

[]

First bite and it was like oh my God.Crazy good!Very easy to make.

2

false

[]

resound__review_alrcom_994993618ce92d3b3d3d198c246b6ccacf6adfa1_cms__onecms_posts_alrcom_21014

Amanda Morrison

https://www.allrecipes.com/cook/2414826

05/31/2009

5

[]

These pancakes are fabulous. I've never been a huge fan of pancakes but make them anyway because my daughter loves them. You have turned me! I loved these!!! Will make often for sure!

2

false

[]

resound__review_alrcom_124808006fa401bb1bffe0d72f3a83265084f6a0_cms__onecms_posts_alrcom_21014

ldfortune

null

09/28/2014

5

[]

This is our go to pancake recipe now.

2

false

[]

resound__review_alrcom_a22f1f94397ba32ecc18364042d51f501e534769_cms__onecms_posts_alrcom_21014

pamajew63

null

03/07/2014

5

[]

I have made these pancakes and my daughter and all of her friends who have spent the night,get them in the morning love them. I don't use the tsp. of salt due to there being salt in the salted butter I use. I also have added chocolate chips, blueberries and bananas to them and they are delish!!!!

2

false

[]

resound__review_alrcom_8e6c7bfa47c0125c7be4bc1546ce98c08dd5d570_cms__onecms_posts_alrcom_21014

Melissa Pickens

null

07/24/2023

5

[]

This is a great, simple recipe. No additions are needed, but with a recipe that's basic, you can add what you like - vanilla, cinnamon, or fruit to the batter And they still taste good. Perhaps those with an aftertaste used TS for the baking powder? I almost did that but realized it called for ts. Regardless, just enjoy experimenting. Don't throw a recipe out just because it doesn't work out the first time.

2

false

[]

resound__review_alrcom_8ea626156e83832f8c3f2b90e8fe944195b11774_cms__onecms_posts_alrcom_21014

Bmore68

null

12/14/2013

5

[]

Greast and Easy!

2

false

[]

resound__review_alrcom_55ffcb58c3f2c4b864d1e42f36f4bc42d3d09236_cms__onecms_posts_alrcom_21014

JANZIA

null

03/10/2006

5

[]

These pancakes were absoulutely delish! My little boy and I loved them and my not quite 2 yr. old little girl ate 5! The recipe is awesome as is but next time I think I will experiment and add some vanilla just because I like the flavor. I did not cut the salt but I did use unsalted butter.

2

false

[]

resound__review_alrcom_5641e16ee0de6a15bc62929b44a42e2b80c11b8c_cms__onecms_posts_alrcom_21014

rubykimcali

null

01/18/2011

5

[]

Forget about Denny's and IHOP. I'm not a fan of pancakes, but I've never tasted pancakes so delicious in my life. I ate until I felt like my stomach was about to blow. It was seriously that great.

2

false

[]

resound__review_alrcom_55ab10a897a5bd30622ba29c801963dc627379f3_cms__onecms_posts_alrcom_21014

Angie J

null

09/13/2007

5

[]

Very good and quick! I added about 1 tsp of vanilla.. even better!

2

false

[]

resound__review_alrcom_169e9722c4093af01f2f1c71bf4720ef318e0999_cms__onecms_posts_alrcom_21014

Allrecipes Member

null

04/15/2023

5

[]

These pancakes are downright delicious! I did one thing different and that was I added vanilla extract.

2

false

[]

resound__review_alrcom_55b905e82ae039db945e544110e8cda8c15b0ab7_cms__onecms_posts_alrcom_21014

medwards81

null

11/14/2013

5

[]

I sucked at pancakes until this recipe came along! I appreciate the simplicity, it's so perfect that even my sons can make them (8 & 12). We've used whole wheat flour (added a little more baking powder so it would rise) or regular flour and they just taste soooo good! This recipe will definately be going in the family recipe book! Thanks!

2

false

[]

resound__review_alrcom_56c135af88027442eea7b0627cce5d5927c176e2_cms__onecms_posts_alrcom_21014

brian_and_rebecca

https://www.allrecipes.com/cook/3111962

08/02/2011

5

[]

I gave this 3 stars because I found them to be way too salty. Especially when doubling the recipe. In fact, they are not really edible now. Every other recipe I have tried uses much less salt, and I should have known better, but I followed the recipe. Will try again with much less salt. Edited to say that when I reduced the salt to 1/4 tsp, the pancakes were wonderful! I used coconut oil instead of butter, and I used 1 c wheat and 1/2 c brown rice flour. Also added 1 c frozen blueberries. We all loved them.

2

false

[]

resound__review_alrcom_17c8a9e7c176c13fae8d4546dff6a830701b3d88_cms__onecms_posts_alrcom_21014

Timea

https://www.allrecipes.com/cook/1569678

04/03/2013

5

[]

Followed exact recipe. Makes great pancakes!

2

false

[]

resound__review_alrcom_5573efd81392471c58a3b10e7f35036a27530aba_cms__onecms_posts_alrcom_21014

BARBRA3

https://www.allrecipes.com/cook/1146182

03/08/2015

5

[]

An excellent recipe except that I saw no need what so ever for the sugar and the melted butter. I made a batch both with and without these ingredients. Without the sugar and butter produced a fluffier "lighter" pancake, and considering I served these with real Maple Syrup and homemade raspberry jam, there was already enough sugar included. Oh , I also cut the salt in half. This base recipe was perfect now! I added 1 tsp of cinnamon. In the future I will consider using buttermilk instead of 2%, I may add fruit, perhaps 1 tblspn peanut butter, ( no allergies in this home!) A very good recipe to start with.

2

false

[]

resound__review_alrcom_16512dca07c13bdfb78536fdf295e74fd4badecd_cms__onecms_posts_alrcom_21014

ldingrando

https://www.allrecipes.com/cook/7032968

06/20/2011

5

[]

Light and fluffy, best pancakes I've ever made. Thanks for the recipe!

2

false

[]

resound__review_alrcom_169e9722c4093af01f2f1c71bf4720ef318e0999_cms__onecms_posts_alrcom_21014

Allrecipes Member

null

04/15/2023

5

[]

These pancakes are downright delicious! I did one thing different and that was I added vanilla extract.

2

false

[]

resound__review_alrcom_55b905e82ae039db945e544110e8cda8c15b0ab7_cms__onecms_posts_alrcom_21014

medwards81

null

11/14/2013

5

[]

I sucked at pancakes until this recipe came along! I appreciate the simplicity, it's so perfect that even my sons can make them (8 & 12). We've used whole wheat flour (added a little more baking powder so it would rise) or regular flour and they just taste soooo good! This recipe will definately be going in the family recipe book! Thanks!

2

false

[]

resound__review_alrcom_1697e9adb39b543166ad4a4d90067664fd75f565_cms__onecms_posts_alrcom_21014

Vincent Van Over

null

11/27/2008

5

[]

Easy and perfect every time.

2

false

[]

resound__review_alrcom_01b965e7872d5a1b34862d16cd78d63bf9e11ee9_cms__onecms_posts_alrcom_21014

Laura Lavezzo Carrico

null

12/31/2009

5

[]

Perfect pancake recipe if you like them thick, fluffy and buttery!

2

false

[]

resound__review_alrcom_55ab10a897a5bd30622ba29c801963dc627379f3_cms__onecms_posts_alrcom_21014

Angie J

null

09/13/2007

5

[]

Very good and quick! I added about 1 tsp of vanilla.. even better!

2

false

[]

resound__review_alrcom_55ffcb58c3f2c4b864d1e42f36f4bc42d3d09236_cms__onecms_posts_alrcom_21014

JANZIA

null

03/10/2006

5

[]

These pancakes were absoulutely delish! My little boy and I loved them and my not quite 2 yr. old little girl ate 5! The recipe is awesome as is but next time I think I will experiment and add some vanilla just because I like the flavor. I did not cut the salt but I did use unsalted butter.

2

false

[]

resound__review_alrcom_16512dca07c13bdfb78536fdf295e74fd4badecd_cms__onecms_posts_alrcom_21014

ldingrando

https://www.allrecipes.com/cook/7032968

06/20/2011

5

[]

Light and fluffy, best pancakes I've ever made. Thanks for the recipe!

2

false

[]

resound__review_alrcom_5573efd81392471c58a3b10e7f35036a27530aba_cms__onecms_posts_alrcom_21014

BARBRA3

https://www.allrecipes.com/cook/1146182

03/08/2015

5

[]

An excellent recipe except that I saw no need what so ever for the sugar and the melted butter. I made a batch both with and without these ingredients. Without the sugar and butter produced a fluffier "lighter" pancake, and considering I served these with real Maple Syrup and homemade raspberry jam, there was already enough sugar included. Oh , I also cut the salt in half. This base recipe was perfect now! I added 1 tsp of cinnamon. In the future I will consider using buttermilk instead of 2%, I may add fruit, perhaps 1 tblspn peanut butter, ( no allergies in this home!) A very good recipe to start with.

2

false

[]

resound__review_alrcom_54b4365ab070a3879002fed7d2a81c7e1952ae94_cms__onecms_posts_alrcom_21014

Theladyloves2cook

https://www.allrecipes.com/cook/3954983

11/13/2010

5

[]

I NEVER change anything till I have tried it once....and OMG these pancakes did not need changing one bit!!!! They were not too fluffy...not too thin...If you put a little bit of butter on the skillet before cooking them...they r sooooooo EXCELLENT!!! Thank you for the delightful recipe!! :)

2

false

[]

resound__review_alrcom_7c7de62135ad9ce73dfe4cfdc5704f1c8cfcdd81_cms__onecms_posts_alrcom_21014

Chrishunter4

https://www.allrecipes.com/cook/4276757

12/08/2009

5

[]

I have made this recipe a few times and it is absolutely delicious. I added a little vanilla to give it a boost. Another great basic staple to which you can add your favorite fruit and berries...

2

false

[]

resound__review_alrcom_84b0ee1987d13c6f1bf7704e8cf62d08a2c8ab4f_cms__onecms_posts_alrcom_21014

Paul Keith Sears

https://www.allrecipes.com/cook/12309400

02/23/2014

5

[]

Best pancakes ever! A quick tip, don't forget to let the batter rest at least 5 minutes after mixing. The first time I made these I started cooking immediately. The baking powder wasn't able to do its thing, and they were not as good. Otherwise, cooked with a light layer of melted butter, these are crispy on the edges and deliciously fluffy. Highly recommended.

2

false

[]

resound__review_alrcom_8a9748f90144ba2a4baf09a57993eccf1eaf0110_cms__onecms_posts_alrcom_21014

Angie Spizzirri

https://www.allrecipes.com/cook/14451246

10/14/2014

5

[]

love the way I can adjust the recipe for different serving sizes just really love that no more calculator when adjusting woohoo

2

false

[]

resound__review_alrcom_018862efd9d94d48849c35ab23715572c359856a_cms__onecms_posts_alrcom_21014

Angela

null

06/27/2009

5

[]

Very good! I followed the recipe with two small changes. I halfed the salt and added 1 teaspoon vanilla.

2

false

[]

resound__review_alrcom_792ab2959116f9e8a3346de2c66e0507a6393428_cms__onecms_posts_alrcom_21014

dcjc364

null

03/25/2014

5

[]

ok-With minor adjustments this goes into my RB.For years I've always used Bisquick,but now I will use this.After reading reviews and reading the recipe 3 times,I decided to not use salt.My intution said that would be too much. My butter is salted-thats enough.I sifted twice-I used 3 tsp of the Baking powder-aluminum free. Upped the sugar to 2 tables.- beaten egg-A dash of vanilla-warmed the milk,do not overmix-add the blueberries.Delish! Real Maple syrup always!..between 4-5 stars!

2

false

[]

resound__review_alrcom_031cf1731b34a17a52ae8d7b130c32b56af14ff3_cms__onecms_posts_alrcom_21014

Cheryl Shepard

https://www.allrecipes.com/cook/6163447

01/12/2013

5

[]

My teenage son asked for pancakes tonight for dinner. Since he's rarely home on a Saturday night, I said sure! Looked in the pantry, no pancake mix. I pulled up this recipe and followed it as is - except for the sifting because I don't have a sifter. My son loved them, and he is a pancake fanatic. I didn't taste them, but because I got an "I love you Mom, thank you so much, these are awesome" from him for this, then it gets 5 stars.

2

false

[]

resound__review_alrcom_0a15b0e3f6d50e8a7ecb5dfeebda95807dd1d0a9_cms__onecms_posts_alrcom_21014

rosy08

https://www.allrecipes.com/cook/7370650

07/08/2012

5

[]

This recipe was amazing. My pancakes were really fluffy and delicious. I made it exactly as written, but it definitely made more than 8 pancakes. The only thing I wasn't too happy about was that the pancakes were a little more dense than I would have liked, but I will be making these again and again! Thanks for sharing. :)

2

false

[]

resound__review_alrcom_1cc28ea55525a225f68f072be85f70bb255eba06_cms__onecms_posts_alrcom_21014

Allrecipes Member

null

03/26/2024

5

[ "Easy to follow" ]

Good old fashioned fluffy pancakes. Better than any restaurant.

2

false

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Allrecipes Member

null

10/08/2023

5

[]

Perfectly fluffy and delicious! This is the BEST recipe for homemade pancakes so you need look no further!

2

false

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resound__review_alrcom_cb2e2a11adfc122d9414d1220ea188f6f15a275a_cms__onecms_posts_alrcom_21014

Jennifer Michener

https://www.allrecipes.com/cook/3530477

03/10/2012

5

[]

Followed the recipe exactly with one exception, used 1 1/4 C flour & 1/4 C whole wheat flour. These were the best pancakes we have ever had! Make sure not to over mix, and let sit for about 10 mins before pouring. Thanks for the amazing recipe!

2

false

[]

resound__review_alrcom_7b3f31af22bce1d6f5205df70708dff44d245b00_cms__onecms_posts_alrcom_21014

ChristineM

https://www.allrecipes.com/cook/1958749

09/07/2014

5

[]

Very good basic pancake recipe. I prefer reducing the salt by half and adding a good teaspoon or so of vanilla for flavor. I've also made these using soured milk (add tsp of vinegar to milk, let sit while you mix other ingredients). After sitting for a few minutes, batter was very thick - not pourable at all - so I dropped by ladlefuls onto the griddle and gently swirled to spread batter. Nice thick pancakes that do well with add-ins!

2

false

[]

resound__review_alrcom_88ee01062484d309a5096d146aa62edf8d16e969_cms__onecms_posts_alrcom_21014

Allrecipes Member

null

11/06/2005

5

[]

i LOVED this recipe and so did my husband! I added a little vanilla, used less salt because the butter I used was salted, and I whipped the egg whites until stiff peaks formed and then folded in at the very end. They turned out WONDERFUL!! I think next time I'm in a hurry I'll try them w/o whipping the egg whites and see if that makes a difference. :)

2

false

[]

resound__review_alrcom_7734cc03c7fd434846245fe0fa6b3eb7a0695f62_cms__onecms_posts_alrcom_21014

Maggie Mackintosh

null

03/07/2012

5

[]

not really impressed

2

false

[]

resound__review_alrcom_2d51b02d9c83fde0e42f7bf3aeb941ee725d5a85_cms__onecms_posts_alrcom_21014

JackiG

null

06/08/2008

5

[]

These are delicious and bye bye box pancake mix! So easy to make! Thanks!

2

false

[]

resound__review_alrcom_294587bdfbdff62cb422924b0813e0d322c3aa3a_cms__onecms_posts_alrcom_21014

Karen

https://www.allrecipes.com/cook/601565

08/08/2010

5

[]

This was a nice light pancake, but my family likes my recipe better. It's very similar only instead of 3.5 teaspoons of baking powder, I use 1 tsp. and 1 tsp. baking soda, no salt ( I think that was the taste I didn't care for) and one tbsp. of lemon juice in the milk to substitute for buttermilk.

2

false

[]

resound__review_alrcom_76a073303436cccd7b56346fd564322f86442604_cms__onecms_posts_alrcom_21014

Lea M

https://www.allrecipes.com/cook/leam

01/19/2012

5

[]

Excellent!!! Came out just like the recipe listed and my kids loved them!

2

false

[ "https://imagesvc.meredithcorp.io/v3/mm/image?url=https%3A%2F%2Fimages.media-allrecipes.com%2Fuserphotos%2F775136.jpg&w=150&c=sc&poi=face&q=60&orient=true" ]

resound__review_alrcom_0dad5225a1308ab00cb2ea3662fea6ae0320f871_cms__onecms_posts_alrcom_21014

teemarina

null

03/26/2011

5

[]

I use this website a LOT and this is the first time I review something (sorry- lazy). But these pancakes are YUM, seriously folks- you can't go wrong with these. Thanks Kelly! :)

2

false

[]

resound__review_alrcom_731e9c24d3d84242625b904a45c6cdef59e51440_cms__onecms_posts_alrcom_21014

wesski84

null

09/06/2011

5

[]

I love these pancakes. If you're looking for a more savory option, try cracking an egg into the middle of the batter right after you pour the batter onto the griddle. Also sprinkle some crumbled bacon or sausage around the egg for a all in one breakfast.

2

false

[]

resound__review_alrcom_228ab0642a00796720b460b7be1a4d875fe6e587_cms__onecms_posts_alrcom_21014

Allrecipes Member

null

07/10/2024

5

[]

Human beings confuse me. How can the bad ratings include scathing reviews about the ingredients when they used the WRONG one? Also the same recipe cannot be so thick you had to double the liquid and so runny is was unusable. That, my friend is user error or odd ingredients. And those who said they were raw-that was the fault of cooking them wrong or the wrong level of heat in the pan. The recipe is just fine. Add vanilla if you like that flavoring but the bad reviews are not possible.

2

false

[]

resound__review_alrcom_221fc8c023a62fd8bc9e508540fb7524123603f1_cms__onecms_posts_alrcom_21014

yumi

null

08/16/2012

5

[]

Your grandmother or who ever did this ROCKS!!!! I made this and my mom and uncle were ecstatic! So much better than store bought. Thanks for sharing so much.

2

false

[]

resound__review_alrcom_1878112e5462a7c1167034affebeea01a22392d0_cms__onecms_posts_alrcom_21014

Krista W

https://www.allrecipes.com/cook/1524227

10/12/2008

5

[]

So GOOD their 'BAD'! I have always been diligent about feeding my kids whole grains but decided to make these the other day & now this is all they want!!! This is an EXCELLENT recipe, they taste better than any I have ever eaten! YUM! Maybe I will try it with my whole grain flour & see if we can comprimise!

2

false

[]

resound__review_alrcom_8f7f497870d88db1c767b46f2281b108e91073c4_cms__onecms_posts_alrcom_21014

Allrecipes Member

null

10/01/2023

5

[]

I found out why the negative comments on this recipe. I used this recipe with baking powder many times by now and every time pancakes were perfect: fluffy and tasty! Then one day I bought baking SODA by mistake and there was the horrible bitter aftertaste that made the pancakes almost uneatable. So if you have baking soda instead of powder you definitely have to downscale the amount. This recipe is delicious and super easy otherwise!

2

false

[]

resound__review_alrcom_6321a8adfd3b3737bf25f084a2bd8dfda6fd61c8_cms__onecms_posts_alrcom_21014

Carol Shorter Hicks

https://www.allrecipes.com/cook/1225075

09/15/2007

5

[]

These pancakes are absolutely delicious! Followed the recipe except used canola oil instead of melted butter (cholesterol issue) and added about 1/4 cup more milk. Far better than our usual pancake mix!!

2

false

[]

resound__review_alrcom_8f72f7c2e661f4c8ca8e982957c29cd77c561756_cms__onecms_posts_alrcom_21014

Allrecipes Member

null

05/05/2024

5

[]

I added an extra tablespoon of sugar and 2 teaspoons of vanilla, which made it a little sweeter, which is how I like my pancakes, but I could still taste the baking powder. I’m wondering why there’s so much of it in this recipe you could probably use the same recipe and just use less baking powder.

2

false

[]

resound__review_alrcom_99485219254746307fb8703611b01a212e9bc17d_cms__onecms_posts_alrcom_21014

Panneran

null

03/14/2010

5

[]

This recipe yields great pancakes. However, one day I substituted buttermilk for the regular milk and now it is the most amazing pancake recipe I've ever encountered. I make these for out-of-town guests and am always asked for the recipe. They are fluffy, tasty, and wonderful!

2

false

[]

resound__review_alrcom_4794851d1f85d284c3dcbff8eb58f26743679f83_cms__onecms_posts_alrcom_21014

LM39

https://www.allrecipes.com/cook/3669232

08/29/2009

5

[]

Yum! Made this for the family this morning for breakfast. Great, easy recipe. The pancakes were light and fluffy!

2

false

[]

resound__review_alrcom_86ce01e42820d21118d979e0f154b37459e5a5d1_cms__onecms_posts_alrcom_21014

Trey

https://www.allrecipes.com/cook/914685

09/17/2005

5

[]

I have been going back and forth between several pancake recipes for the last 4 years. I always end up settling with this one after trying something else. I like to add a little vanilla extract. I have also added some cinnamon, not making it better necessarily...just different.

2

false

[]

resound__review_alrcom_294587bdfbdff62cb422924b0813e0d322c3aa3a_cms__onecms_posts_alrcom_21014

Karen

https://www.allrecipes.com/cook/601565

08/08/2010

5

[]

This was a nice light pancake, but my family likes my recipe better. It's very similar only instead of 3.5 teaspoons of baking powder, I use 1 tsp. and 1 tsp. baking soda, no salt ( I think that was the taste I didn't care for) and one tbsp. of lemon juice in the milk to substitute for buttermilk.

2

false

[]

resound__review_alrcom_8ade357b61e81b51bb2b4771c80a5be54f93fb91_cms__onecms_posts_alrcom_21014

skyshock21

null

06/26/2010

5

[]

Only reason I gave it 4 stars is because the recipe needs more milk. I had to add more because the batter was entirely too thick with only 1 1/4 cups. 1 1/2-1 3/4 should be used. Also, in the directions you should probably mention not to mix too vigorously because you'll develop too much gluten if you're going to use All-purpose flour and they'll come out entirely too chewy. If you substitute cake flour this isn't an issue. Otherwise this is a perfect textbook example of good pancakes.

2

false

[]

resound__review_alrcom_56c135af88027442eea7b0627cce5d5927c176e2_cms__onecms_posts_alrcom_21014

brian_and_rebecca

https://www.allrecipes.com/cook/3111962

08/02/2011

5

[]

I gave this 3 stars because I found them to be way too salty. Especially when doubling the recipe. In fact, they are not really edible now. Every other recipe I have tried uses much less salt, and I should have known better, but I followed the recipe. Will try again with much less salt. Edited to say that when I reduced the salt to 1/4 tsp, the pancakes were wonderful! I used coconut oil instead of butter, and I used 1 c wheat and 1/2 c brown rice flour. Also added 1 c frozen blueberries. We all loved them.

2

false

[]

resound__review_alrcom_817f8c7e88c805fa65335244ea4707391c3aa243_cms__onecms_posts_alrcom_21014

Erin

https://www.allrecipes.com/cook/2999599

07/17/2009

5

[]

These pancakes were very good! I added cinnamon and vanilla and they were great! My only concern is that the batter only made about 9 good sized pancakes, and the rest were mini. Next time, I'm going to double the recipe.

2

false

[]

resound__review_alrcom_10a7a89907f8166a4e9e4d7bb1284d282f8247c6_cms__onecms_posts_alrcom_21014

Lisa

https://www.allrecipes.com/cook/61902

10/14/2001

5

[]

These were a hit in our household! If five college students think it was great, you know this has to be good! For a different taste, try adding some chocolate chips. Yum!

2

false

[]

resound__review_alrcom_501efd39d919a6c4fab4efe59b2d2351090e6152_cms__onecms_posts_alrcom_21014

RaeMama71

https://www.allrecipes.com/cook/15272

08/31/2007

5

[]

Good, solid recipe. I lowered the baking soda to three tsp and added vanilla to the wet ingredients. I also used my KitchenAid on stir and then higher for about fifteen seconds. Letting the pancake batter sit for a few minutes before using does help.

2

false

[]

resound__review_alrcom_3fec1b13d1f25f23dd0e81c77c666f5aeb1e0868_cms__onecms_posts_alrcom_21014

mandaren

https://www.allrecipes.com/cook/2884530

11/25/2011

5

[]

I've never liked pancakes... but these smelled so good, I had to try some and wound up eating four. Fixed a triple batch for 6 kids and only had a few left. Will definitely use again & again.

2

false

[]

resound__review_alrcom_792ab2959116f9e8a3346de2c66e0507a6393428_cms__onecms_posts_alrcom_21014

dcjc364

null

03/25/2014

5

[]

ok-With minor adjustments this goes into my RB.For years I've always used Bisquick,but now I will use this.After reading reviews and reading the recipe 3 times,I decided to not use salt.My intution said that would be too much. My butter is salted-thats enough.I sifted twice-I used 3 tsp of the Baking powder-aluminum free. Upped the sugar to 2 tables.- beaten egg-A dash of vanilla-warmed the milk,do not overmix-add the blueberries.Delish! Real Maple syrup always!..between 4-5 stars!

2

false

[]

resound__review_alrcom_fb4d33893ccc622ce11f4387d2c42a2f489c16b2_cms__onecms_posts_alrcom_21014

Loladear

https://www.allrecipes.com/cook/383920

06/28/2003

5

[]

My husband kept saying, "These are really good pancakes" and smiling happily. He loves maple syrup and these pancakes drench well in it because they are so thick and fluffy. I added a few drops of vanilla and a couple tablespoons of light and dark brown sugar. We have pancakes almost every weekend trying various recipes and this is the first time he said, "We probably never have to go to IHOP or Original Pancake House anymore because we can make them at home." BTW, he flips the pancakes better than me... keeps them at a nice moderate temperature and flips earlier. I notice his technique is better and produces a prettier and fluffier pancake.

2

false

[]

resound__review_alrcom_56c135af88027442eea7b0627cce5d5927c176e2_cms__onecms_posts_alrcom_21014

brian_and_rebecca

https://www.allrecipes.com/cook/3111962

08/02/2011

5

[]

I gave this 3 stars because I found them to be way too salty. Especially when doubling the recipe. In fact, they are not really edible now. Every other recipe I have tried uses much less salt, and I should have known better, but I followed the recipe. Will try again with much less salt. Edited to say that when I reduced the salt to 1/4 tsp, the pancakes were wonderful! I used coconut oil instead of butter, and I used 1 c wheat and 1/2 c brown rice flour. Also added 1 c frozen blueberries. We all loved them.

2

false

[]

resound__review_alrcom_55b905e82ae039db945e544110e8cda8c15b0ab7_cms__onecms_posts_alrcom_21014

medwards81

null

11/14/2013

5

[]

I sucked at pancakes until this recipe came along! I appreciate the simplicity, it's so perfect that even my sons can make them (8 & 12). We've used whole wheat flour (added a little more baking powder so it would rise) or regular flour and they just taste soooo good! This recipe will definately be going in the family recipe book! Thanks!

2

false

[]

resound__review_alrcom_16512dca07c13bdfb78536fdf295e74fd4badecd_cms__onecms_posts_alrcom_21014

ldingrando

https://www.allrecipes.com/cook/7032968

06/20/2011

5

[]

Light and fluffy, best pancakes I've ever made. Thanks for the recipe!

2

false

[]

resound__review_alrcom_15cd8e9d42ad149db9ff1687628772ca2a3d92b3_cms__onecms_posts_alrcom_21014

MagicMuffin

null

09/26/2017

5

[]

Absolutely the perfect recipe for old fashioned pancakes! Made as written and if made as written and properly that is exactly what you get....an old fashion pancake which is somewhat dense yet fluffy...rises to perfection and taste and texture amazing for a pancake. Thank you to the person who posted this recipe, it's perfect. If you deviate or add ingredients then you get a totally different kind of pancake, gees people. So please stop bashing a recipe when you never tried making it as written. Yes seeing some suggestions on changes is nice but only and ONLY if you made as written to be able to compare why the changes were made. Be accurate in your review and specify that you are reviewing your recipe that really you should have just posted instead or at least say why you made changes ONLY after you actually made it as written as that is what this section is intended for. Actual credential information regarding the recipe at hand! To the people who have learned from reviews like this, thank you and to the ones who haven't, we will continue to skip your non relevant info submitance.

2

false

[]

resound__review_alrcom_031cf1731b34a17a52ae8d7b130c32b56af14ff3_cms__onecms_posts_alrcom_21014

Cheryl Shepard

https://www.allrecipes.com/cook/6163447

01/12/2013

5

[]

My teenage son asked for pancakes tonight for dinner. Since he's rarely home on a Saturday night, I said sure! Looked in the pantry, no pancake mix. I pulled up this recipe and followed it as is - except for the sifting because I don't have a sifter. My son loved them, and he is a pancake fanatic. I didn't taste them, but because I got an "I love you Mom, thank you so much, these are awesome" from him for this, then it gets 5 stars.

2

false

[]

resound__review_alrcom_15cf4f0aa5af6a5d4f0629be66b26f0678650905_cms__onecms_posts_alrcom_21014

mama2many

https://www.allrecipes.com/cook/1069793

10/26/2007

5

[]

I've made this probably 10+ times in the past month since I found this recipe, and I love it! I always use just a little more milk (up to 1/8 cup) to keep it from becoming too biscuity. My kids LOVE it and I even sneak in some wheat germ to health it up! Updated: I make this once or twice a week and I pretty much have it down now... Make it as directed, using slightly less flour, adding 2 tsp of ground up flax seed & 2 tsp of wheat germ, then add a dash of pumpkin pie spice. The taste is great, so I can minimize the syrup on top for the kids! I love to eat them as is. yum!

2

false

[]

resound__review_alrcom_55ab10a897a5bd30622ba29c801963dc627379f3_cms__onecms_posts_alrcom_21014

Angie J

null

09/13/2007

5

[]

Very good and quick! I added about 1 tsp of vanilla.. even better!

2

false

[]

resound__review_alrcom_574d0d83a470cfecebd94a97022b9d7463395bdd_cms__onecms_posts_alrcom_21014

Nadine

null

01/04/2015

5

[]

Why did I waste so much time using Bisquick when I could easily make more delicious pancakes from scratch? Easy and delicious recipe. Loved every fluffy bite. :)

2

false

[]

resound__review_alrcom_54b4365ab070a3879002fed7d2a81c7e1952ae94_cms__onecms_posts_alrcom_21014

Theladyloves2cook

https://www.allrecipes.com/cook/3954983

11/13/2010

5

[]

I NEVER change anything till I have tried it once....and OMG these pancakes did not need changing one bit!!!! They were not too fluffy...not too thin...If you put a little bit of butter on the skillet before cooking them...they r sooooooo EXCELLENT!!! Thank you for the delightful recipe!! :)

2

false

[]

resound__review_alrcom_5641e16ee0de6a15bc62929b44a42e2b80c11b8c_cms__onecms_posts_alrcom_21014

rubykimcali

null

01/18/2011

5

[]

Forget about Denny's and IHOP. I'm not a fan of pancakes, but I've never tasted pancakes so delicious in my life. I ate until I felt like my stomach was about to blow. It was seriously that great.

2

false

[]

resound__review_alrcom_58803e502bd47eaf70e5c34a488226c9d0838e91_cms__onecms_posts_alrcom_21014

SkinnyCook

null

03/12/2015

5

[]

Fluffy yummy pancakes! Puts the mix ones to shame. Agree with others though, cut the salt to 3/4 tsp. (this is coming from somebody who lives salt) I used almond milk (I just don't like cow milk) and it worked perfectly using the exact amounts. I also added 1 tsp of vanilla like others and also added 1/2 tsp of cinnamon. So good!!

2

false

[]

resound__review_alrcom_15cf4f0aa5af6a5d4f0629be66b26f0678650905_cms__onecms_posts_alrcom_21014

mama2many

https://www.allrecipes.com/cook/1069793

10/26/2007

5

[]

I've made this probably 10+ times in the past month since I found this recipe, and I love it! I always use just a little more milk (up to 1/8 cup) to keep it from becoming too biscuity. My kids LOVE it and I even sneak in some wheat germ to health it up! Updated: I make this once or twice a week and I pretty much have it down now... Make it as directed, using slightly less flour, adding 2 tsp of ground up flax seed & 2 tsp of wheat germ, then add a dash of pumpkin pie spice. The taste is great, so I can minimize the syrup on top for the kids! I love to eat them as is. yum!

2

false

[]

resound__review_alrcom_018862efd9d94d48849c35ab23715572c359856a_cms__onecms_posts_alrcom_21014

Angela

null

06/27/2009

5

[]

Very good! I followed the recipe with two small changes. I halfed the salt and added 1 teaspoon vanilla.

2

false

[]

resound__review_alrcom_55b905e82ae039db945e544110e8cda8c15b0ab7_cms__onecms_posts_alrcom_21014

medwards81

null

11/14/2013

5

[]

I sucked at pancakes until this recipe came along! I appreciate the simplicity, it's so perfect that even my sons can make them (8 & 12). We've used whole wheat flour (added a little more baking powder so it would rise) or regular flour and they just taste soooo good! This recipe will definately be going in the family recipe book! Thanks!

2

false

[]

resound__review_alrcom_15cd8e9d42ad149db9ff1687628772ca2a3d92b3_cms__onecms_posts_alrcom_21014

MagicMuffin

null

09/26/2017

5

[]

Absolutely the perfect recipe for old fashioned pancakes! Made as written and if made as written and properly that is exactly what you get....an old fashion pancake which is somewhat dense yet fluffy...rises to perfection and taste and texture amazing for a pancake. Thank you to the person who posted this recipe, it's perfect. If you deviate or add ingredients then you get a totally different kind of pancake, gees people. So please stop bashing a recipe when you never tried making it as written. Yes seeing some suggestions on changes is nice but only and ONLY if you made as written to be able to compare why the changes were made. Be accurate in your review and specify that you are reviewing your recipe that really you should have just posted instead or at least say why you made changes ONLY after you actually made it as written as that is what this section is intended for. Actual credential information regarding the recipe at hand! To the people who have learned from reviews like this, thank you and to the ones who haven't, we will continue to skip your non relevant info submitance.

2

false

[]

resound__review_alrcom_03019a418e96d256933123f8d93337cc64df8b10_cms__onecms_posts_alrcom_21014

Paige2012

https://www.allrecipes.com/cook/2568897

10/28/2007

5

[]

I originally tried the original recipe, but my dad who has the best secret recipe when he tasted it, said "it needed more egg". So I doubled the recipe and changed one cup white flour for 1 cup whole wheat flour, added an extra egg and and a teaspoon of vanilla extract. It's probably the best pancake recipe next to my dad's. Next time I make it, probably put just a little less salt.

2

false

[]

resound__review_alrcom_55ab10a897a5bd30622ba29c801963dc627379f3_cms__onecms_posts_alrcom_21014

Angie J

null

09/13/2007

5

[]

Very good and quick! I added about 1 tsp of vanilla.. even better!

2

false

[]

resound__review_alrcom_000f092642dc3f797897fb75e07d8577200aa6d1_cms__onecms_posts_alrcom_21014

clmarsha

https://www.allrecipes.com/cook/4514531

10/14/2012

5

[]

My husband requests this recipe every weekend, and he's never been a big one for pancakes. This is easy to make and so much better than packaged pancake mixes.

2

false

[]

resound__review_alrcom_177bcc93318850d66070f464d645d8394b3acc9f_cms__onecms_posts_alrcom_21014

Outwest

null

12/01/2024

5

[]

We were almost out of milk. Didn’t want to use the last drop. So I put in 1.5 cup of half and half (had lots) and one cup of water. Worked well. Like another one or two people, I need vanilla in pancakes so added that. Otherwise made them according to instructions.

2

false

[]

resound__review_alrcom_5851f8b933dcc55a1bc00534a8662a014c95a324_cms__onecms_posts_alrcom_21014

Mars

null

02/15/2010

5

[]

Our go to recipe for pancakes. We freeze the extras and they reheat just fine.

2

false

[]

resound__review_alrcom_5afda4cffad41992e8f8be1fe4bc70f0777d4b9a_cms__onecms_posts_alrcom_21014

Allrecipes Member

null

02/24/2014

5

[]

It may be a simple recipe, but it is also a very good recipe. It is easy to make and tastes wonderful. The only changes that I make are to add a little more sugar and to let the batter rest for a few minutes to let the baking power do it's job and make the pancakes fluffier. The amount of salt you add is a personal preference, I find that 1 tps is fine.

2

false

[]

resound__review_alrcom_62def5ec2b235e2519b20167ee568605dec46ddc_cms__onecms_posts_alrcom_21014

mcqueenbee

https://www.allrecipes.com/cook/70066

06/06/2010

5

[]

Good basic pancake recipe. Very easy and very fluffy!

2

false

[]

resound__review_alrcom_6f85c6d25cebc78bf7f9f36064667e579f618ab8_cms__onecms_posts_alrcom_21014

sky

https://www.allrecipes.com/cook/2987700

06/17/2008

5

[]

This is an easy excellent recipe. Makes about 10 4" cakes. I have made these just as the recipe says, as well as with variations, and they always turn out fluffy and yummy. Make sure the pan is good and hot before pouring the first cake. Less salt works fine. Adding about 1/2 cup shredded unsweetened coconut is delightful and has become my standard now. Have also added vanilla, blueberries or pecans.

2

false

[]

resound__review_alrcom_55b905e82ae039db945e544110e8cda8c15b0ab7_cms__onecms_posts_alrcom_21014

medwards81

null

11/14/2013

5

[]

I sucked at pancakes until this recipe came along! I appreciate the simplicity, it's so perfect that even my sons can make them (8 & 12). We've used whole wheat flour (added a little more baking powder so it would rise) or regular flour and they just taste soooo good! This recipe will definately be going in the family recipe book! Thanks!

2

false

[]

resound__review_alrcom_15cd8e9d42ad149db9ff1687628772ca2a3d92b3_cms__onecms_posts_alrcom_21014

MagicMuffin

null

09/26/2017

5

[]

Absolutely the perfect recipe for old fashioned pancakes! Made as written and if made as written and properly that is exactly what you get....an old fashion pancake which is somewhat dense yet fluffy...rises to perfection and taste and texture amazing for a pancake. Thank you to the person who posted this recipe, it's perfect. If you deviate or add ingredients then you get a totally different kind of pancake, gees people. So please stop bashing a recipe when you never tried making it as written. Yes seeing some suggestions on changes is nice but only and ONLY if you made as written to be able to compare why the changes were made. Be accurate in your review and specify that you are reviewing your recipe that really you should have just posted instead or at least say why you made changes ONLY after you actually made it as written as that is what this section is intended for. Actual credential information regarding the recipe at hand! To the people who have learned from reviews like this, thank you and to the ones who haven't, we will continue to skip your non relevant info submitance.

2

false

[]

resound__review_alrcom_55ab10a897a5bd30622ba29c801963dc627379f3_cms__onecms_posts_alrcom_21014

Angie J

null

09/13/2007

5

[]

Very good and quick! I added about 1 tsp of vanilla.. even better!

2

false

[]

resound__review_alrcom_55ffcb58c3f2c4b864d1e42f36f4bc42d3d09236_cms__onecms_posts_alrcom_21014

JANZIA

null

03/10/2006

5

[]

These pancakes were absoulutely delish! My little boy and I loved them and my not quite 2 yr. old little girl ate 5! The recipe is awesome as is but next time I think I will experiment and add some vanilla just because I like the flavor. I did not cut the salt but I did use unsalted butter.

2

false

[]

resound__review_alrcom_577af9b4f7c26ee062febf11d83ca54740244747_cms__onecms_posts_alrcom_21014

Andrea

null

01/22/2009

5

[]

Really perfect pancakes....not too heavy, not to thin. Very good served with heated raspberry jam.

2

false

[]

resound__review_alrcom_5792b1083deeade72d9c5bec1f110093d02b8558_cms__onecms_posts_alrcom_21014

Cody Hightower

https://www.allrecipes.com/cook/15513928

03/15/2015

5

[]

These pancakes taste like home.

2

false

[]

resound__review_alrcom_5641e16ee0de6a15bc62929b44a42e2b80c11b8c_cms__onecms_posts_alrcom_21014

rubykimcali

null

01/18/2011

5

[]

Forget about Denny's and IHOP. I'm not a fan of pancakes, but I've never tasted pancakes so delicious in my life. I ate until I felt like my stomach was about to blow. It was seriously that great.

2

false

[]

resound__review_alrcom_55ffcb58c3f2c4b864d1e42f36f4bc42d3d09236_cms__onecms_posts_alrcom_21014

JANZIA

null

03/10/2006

5

[]

These pancakes were absoulutely delish! My little boy and I loved them and my not quite 2 yr. old little girl ate 5! The recipe is awesome as is but next time I think I will experiment and add some vanilla just because I like the flavor. I did not cut the salt but I did use unsalted butter.

2

false

[]

resound__review_alrcom_56c135af88027442eea7b0627cce5d5927c176e2_cms__onecms_posts_alrcom_21014

brian_and_rebecca

https://www.allrecipes.com/cook/3111962

08/02/2011

5

[]

I gave this 3 stars because I found them to be way too salty. Especially when doubling the recipe. In fact, they are not really edible now. Every other recipe I have tried uses much less salt, and I should have known better, but I followed the recipe. Will try again with much less salt. Edited to say that when I reduced the salt to 1/4 tsp, the pancakes were wonderful! I used coconut oil instead of butter, and I used 1 c wheat and 1/2 c brown rice flour. Also added 1 c frozen blueberries. We all loved them.

2

false

[]

resound__review_alrcom_55b905e82ae039db945e544110e8cda8c15b0ab7_cms__onecms_posts_alrcom_21014

medwards81

null

11/14/2013

5

[]

I sucked at pancakes until this recipe came along! I appreciate the simplicity, it's so perfect that even my sons can make them (8 & 12). We've used whole wheat flour (added a little more baking powder so it would rise) or regular flour and they just taste soooo good! This recipe will definately be going in the family recipe book! Thanks!

2

false

[]